We are delighted to tell you the impossible is here. Finally, you can squeeze for freshness. That's right, they are soft, pliable, and not crumbly. Both breads can be baked in the oven or in a bread machine. Oh yes, they are made with our Garfava Flour for that extra protein and fiber not found in most gluten free breads. Makes one 1� to 2 lb. loaf.Kosher Certified by U.S. Kosher Supervision Rabbi Yehudah Bukspan.Wheat Free, Gluten Free, Soy Free, Peanut Free.Shelf life: approx. 2 years.Ingredients: Rice flour, corn flour, potato starch, potato flour, evaporated cane juice, molasses, salt, egg white, rice bran, natural flavors (wheat-free, gluten-free), citric acid, xanthan gum.may contain traces of milk.NUTRITION FACTSServing Size 1/4 cup (32g)Servings Per Container 16 slicesCalories 120 Calories from fat 10Amount Per Serving - % Daily ValueTotal Fat 1g - 2%Saturated Fat 0g - 0%Trans Fat 0g Cholesterol 0mg - 0%Sodium 270mg - 11%Total Carbohydrates 23g - 8%Dietary Fiber 2g - 8%Sugars 3gProtein 4gVitamin A 8%Vitamin C 0%Calcium 2%Iron 6%
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