Golden Mountain is an extremely popular Thai seasoning sauce made of fermented soybeans, salt, sugar and *flavor enhancers (not MSG). Use Golden Mountain Soy Sauce in South East Asian recipes calling for "seasoning sauce" or soy sauce. This soya bean sauce is smooth and mild making it an excellent addition to stir fry vegetables, meats, tofu and noodle dishes. Golden Moutain Seasoning Sauce Green Cap has 15% protien, making it a good choice for some vegetarians.
When Asian recipes call for "seasoning sauce" this is usually the sauce intended because Golden Mountain has become the most popular brand of this type of sauce. Golden Mountain Seasoning Sauce has a deeper, somewhat saltier taste then regular
