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Red Lotus Special Flour, 2.20 lb.

Red Lotus Special Flour, 2.20 lb.
Price USD 6.25
Seller Thai food, Thai grocery, Cookware

Red Lotus Flour. This soft, white flour with low protein content (8.0-8.5%) is produced with a special milling process. Used for making salapao, puifai (steam cakes), cookies, biscuits, jam rolls, sponge cakes and various types of cakes. Inggredient: Wheat Flour. Net weight 1000 gram / 2.20 lb. / 35.27 oz. Product of Thailand.

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