Pineapple Macadamia Nut Cake
Made with premium Malaysian pineapples and crunchy macadamia nuts, our Pineapple Macadamia Nut Cake is sheer tropical heaven. Our cake craftsman mix pineapples soaked in premium brandy and macadamia nuts into a sweet, buttery cake batter. The cake is baked using a slow secret process, tempered, and decorated by hand. Available in 18 oz. bar cakes or a traditional 24 oz. ring cake, each packaged in a decorative gift box.
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