The Alaska Meat Company raises cattle on Sitkinak Island, a remote island in the Kodiak Archipelago. This herd of cattle has thrived on Sitkinak Island since 1937 without any intervention. The family owned Alaska Meat Company began sustainably harvesting these cattle in 2009 and we are proud to now offer thier "Beyond Organic" meat products. All of Alaska Meat Company's beef is raised and processed into specialty meat products right at the ranch in their USDA approved facility. There are very few places in our country where you can truly know where your meat comes from. With Alaska Meat Company, you can know that 100% of this meat has been processed at the ranch where the cattle have grown up and only the finest finished meat products leave the island.
