Red Curry Paste

Price	USD 1.59
Seller	Temple of Thai

Red Curry is said to be the most commonly eaten curry in Thailand. Cook this prepared curry paste with canned coconut milk, pork, chicken, or tofu for curry in a hurry. Garnish with cilantro if desired and serve over steamed jasmine rice. You can prepare this meal in less than 30 minutes!
Shelf life 2 years unopened. Once opened, close tightly and refrigerate up to one year.
See a recipe for

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Red Curry Paste

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