Aunt Bee's Mayberry Cookbook
by Ken Beck and Jim Clark.
Recipes edited by Julia M. Pitkin.
ISBN 1-55853-098-3
Spiral-bound paperback, 246 pages.
1999, published by Rutledge Hill Press.
Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. You'll enjoy most of the 300 mouth-watering recipes (but not all -- included is the recipe for Kerosene Cucumbers) for the foods served by Aunt Bee and others in Mayberry.
From good old-fashioned, down-home cooking to some of Mayberry's more unusual meals, you'll discover favorite Mayberry-style dishes for all occasions -- inspired by Aunt Bee's unsurpassed talents in the kitchen and her special love for her family and friends.
Aunt Bee's Mayberry Cookbook is also chock-full of wonderful, rare photographs from "The Andy Griffith Show" and offers entertaining glimpses into "the friendly town." Many of the recipes are favorites from members of the show's cast and crew.
