English version.
Jean LENOIR's selection of the 24 major aromas found in red and white wines (and champagne). 1 general leaflet about Aromas, origin and category, the Sense of smell, learning how to recognize aromas, the art of wine tasting. 1 specific leaflet for white wines, 1 specific leaflet for red wines: from grape variety to aromas, from vineyards to aromas, from aromas to wines. Each aroma comes with an explaination of the molecular link with wine. Hundreds of great world wines are quoted as examples.
Appreciated by both trade professionals and wine enthusiasts. A unique gift, essential for a thorough grounding. The Nez du Vin has sparked enthusiasm worldwide.
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